AUSTRALIAN GOURMET TRAVELLER

Editor Anthea Loucas
Deputy Editor Pat Nourse
Managing Editor (Travel) Frances Hibbard

FOOD
Food Director Emma Knowles
Food Editor Lisa Featherby
Contributing Food Editor Rodney Dunn
Assistant Food Editor Alice Storey

ART
Creative Director Lou Fay
Designers Kate McInerney, Carli Fainsinger
Digital Pre-press Specialist Chris Halden

COPY
Chief Subeditor Kerryn Burgess
Deputy Chief Subeditor Bianca Tzatzagos
Subeditor Katie Stokes
Editorial Coordinator Monique Lane

CONTRIBUTORS
Stephanie Alexander (gardening); Max Allen (wine);
Sue Dyson & Roger McShane (Hobart); Guy Dimond (London);
AA Gill (travel); George Epaminondas (Los Angeles);
Brigitte Hafner (columnist); Michael Harden (Melbourne);
Kendall Hill (senior writer); Rob Ingram (senior writer);
Rosa Jackson (Paris); Leo Schofield (editor-at-large);
Jackie Shaw (fashion); Emma Sloley (New York);
Will Studd (cheese); David Sly (Adelaide);
Tony Tan (food); Max Veenhuyzen (Perth)

ONLINE
Website Producer Robert Maniaci

EDITORIAL OFFICE
GPO Box 4088
Sydney, NSW 2001
Australia
phone +61 2 9282 8758
fax +61 2 9264 3621
email askgourmet@acpmagazines.com.au
website www.gourmettraveller.com.au

SUBSCRIPTIONS
Australian Gourmet Traveller
Reply Paid 4967
Sydney, NSW 2001
Australia
phone 136 116
email magshop@acpmagazines.com.au

GOURMET TRAVELLER WINE

Editor Judy Sarris
Deputy Editor/Copy Editor Connell Nisbet

ART
Creative Director Sabine Schmitz

PBL Media
Chief Executive Officer
David Gyngell