Philip Howard, Langham Melbourne MasterClass, Melbourne Food and Wine Festival
Watch our exclusive video footage of Philip Howard cooking his terrine of john dory and smoked eel with seawater jellies, oyster beignets and caviar at the 2009 Melbourne Food and Wine Festival's Langham Melbourne MasterClass, sponsored by Gourmet Traveller. For more videos from the Melbourne Food and Wine Festival, and to find out more about the event, click here.
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