Puy lentils with bacon and Brussels sprouts Smoked bacon, Brussels sprouts and Puy lentils – a classic combination that makes a great accompaniment to any Parisian meal.
Nik Hill’s Scotch egg & piccalilli The Scotch egg that turned heads during Hill's time at Sydney's Old Fitzroy Hotel.
Bacon and egg recipes that go beyond the fry-up format Bacon and egg congee? Trust us on this one. Brunch is about to become a lot more interesting.
Bacon-wrapped lychees with chilli salt A juicier, tropical take on devils on horseback, with lychees in place of dates.